How one can make Corned Beef Hash | Lethal Scrumptious with Tim Kennedy
Corned Beef Hash is an Irish American dish that may be as bougie or as primary as you want. Though it has boiled meat in it doesn’t suggest that it is inedible – in truth with the correct amount of time and a pointy sufficient Kukri will probably be unbelievable. So, throw in your thickest flannel and prepare to attend round and do nothing for at the least 8 hours.
Components:
• 1 Beef Brisket
• 1 Corned Beef Spice Bundle
• 2 Onions (1 to destroy 1 for the meal)
• 1 Bag of potatoes
• 12 Eggs
• 1 Tablespoon of garlic
• Sant & Pepper to Style
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